*Our produce market opens May 21st 2009, and will remain open for the entire season.

Market Menu

Party Trays

Small (12”) serves 8 to 10 people,
Medium (16”) serves 12 to 18 people,
Large (18”) serves 20 to 25 people

24 Hours notice required on Party Trays

 

FRESH CUT FRUIT TRAYS
Honeydew melon, cantaloupe, pineapple, strawberries, seedless grapes, watermelon, (fruit varies according to season) served with a sweet Poppy seed Dip.

  • Medium - $59.95
  • Large - $79.95

FRESH CUT VEGETABLES TRAYS
Broccoli, cauliflower, carrots, celery, vegetable dip.

  • Small - $35.95
  • Medium - $55.95
  • Large - $75.95

ROASTED RED PEPPER &
FRESH MOZZARELLA TRAY

Marinated Roasted Red Bell Pepper with Fresh Mozzarella slices drizzled with Balsamic Vinegar and Olive Oil garnished with Fresh Basil Leaves and a mound of Marinated Artichoke Hearts in the center.

  • Small - $59.95
  • Medium - $89.95

BEEFSTEAK TOMATO AND MOZZARELLA TRAY
In Season

Sliced Jersey Fresh Tomatoes with Fresh Mozzarella drizzled with Balsamic Vinegar and Olive Oil garnished with Fresh Basil leaves and a mound of our own mixed olive salad in the center.

  • Small - $64.95
  • Medium - $94.95

ANTIPASTA TRAY
Grilled marinated vegetables, artichoke hearts, baby mozzarella salad, olives, marinated asparagus, roasted red peppers and broccoli rabe served with imported bread sticks on a bed of leaf lettuce.

  • Small - $68.95
  • Medium - $98.95

SHRIMP TRAY
Jumbo Ocean Garden shrimp Cocktail - (U-12's) presented on a bed of leaf lettuce and decorated with lemon wedges and parsley sprigs. Served with homemade cocktail sauce.

  • Small - (30 Shrimp) $86.95
  • Medium - (54 Shrimp) $149.95
  • Large - (75 Shrimp) $209.95

SHRIMP AND CRAB CLAW TRAY
Ocean Garden shrip - (U-12's) and Crab Claws served with lemon spirals and our tangy cocktail and tangy mustard sauces.

  • Small - (24 Shrimp & 1 pound of Claws) $86.95
  • Medium - (36 Shrimp & 2 pounds of Claws) $149.95
  • Large - (50 Shrimp & 3 pounds of Claws) $209.95