*Our Produce Market opens for Memorial Day weekend on Thursday, May 22, 2008 and then will reopen for the Season for Fathers Day Weekend, Thursday, June 12, 2008.

Market Menu

Gourmet Salads

FRESH CUT FRUIT
Watermelon, cantaloupe, honeydew, pineapple, strawberries, blueberries, red grapes, and an orange slice beautifully presented 4.99 lb.

GARDEN FRESH SALAD
A garden fresh medley of mixed greens, tomatoes, cucumbers, carrots, radishes, peppers, red onions and a hard boiled egg served with your choice of our homemade dressings. Large enough for two. $6.95

 

GREEK SALAD
Romaine and iceberg lettuce with tomatoes, cucumbers, onions, eggs and Kalamata olives topped with crumbled feta cheese andserved with our homemade Greek dressing, serves two. $8.95

SPRING MIX SALAD
Mesclun greens, topped with crumbled Gorgonzola Cheese, toasted walnuts and served with our homemade raspberry walnut vinaigrette dressing. $7.95

   
We offer all of our homemade salad dressings for retail